COCONUT LADDOO
INGREDIENTS
- Condensed Milk (NESTLÉ MILKMAID) : 1 tin(400g)
- Dairy Whitener: 100g
- Fresh Coconut (grated): 350g (5 cups)
PROCEDURE
- Keep aside 1 cup of grated coconut, put NESTLÉ MILKMAID Sweetened Condensed Milk, remaining grated coconut and dairy whitener into a thick bottomed kadai and mix well. Heat the mixture, stirring constantly, so that it does not stick to the bottom of the pan.
- Once heated, cook on a slow fire till the mixture starts leaving the sides of the kadai (approx 5 minutes), remove from fire and let it cool.
- Cool and roll into laddoo’s with oiled hands. Roll in the reserved grated coconut.
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